Chef

Konstantina Ioannou

Konstantina Ioannou
Cooking for Konstantina is passion, imagination and innovation. She follows flavours and aromas and creates new innovative combinations that are captured and stored in everyone’s taste / gastronomic memory. She adds a piece of her soul in every plate she creates. Each dish is part of her identity. She enjoys exploring the endless world of quality ingredients while always being preoccupied on how to create balanced and healthy dishes. She always insists on maintaining a high gastronomic status, refraining from fast food. She has extensive experience in hotels and restaurants around the world and has won many prestigious awards.
22 320390
Nicosia
MENU CREATION
INNOVATIVE COMBINATIONS
AUTHENTICITY
PRESENTATION