Pastry Chef

Yiannis Toumbas

Yiannis Toumbas
Yiannis Toumbas is a pastry chef, owner at Aroma Vanilias and a pastry professor teaching confectionery and bakery . His great love for pastry earned him an honors diploma in Culinary Arts at the Higher Hotel Institute. Additionally he holds multiple other diplomas in the food-related industry and has experience in the best hotels of Cyprus as a pastry chef. He is known for the creation of original and rich flavors, giving special attention to the appearance and quality of materials.
22 510234
Nicosia
PRESENTATION
NEW FLAVOURS
DESSERTS
CELEBRATION CAKES